Rutabaga Home Fries

Preheat oven to 375 degrees. Peel rutabagas and cut into 3/4-inch cubes. Toss cubes with olive oil to coat and spread in a single layer on a rimmed cookie sheet. (Line cookie sheet with foil if you want an easier clean up.) Roast until tender, about 30 minutes. Season cubes with salt, rosemary and honey to taste. Serve warm or at room temperature.