Chicken-Noodle-Cabbage Salad

In a large pot of boiling water, cook noodles according to package directions.

While soba is cooking, in a large bowl, combine soy sauce, vinegar, oil, sugar, garlic and ginger.

Drain soba and rinse with cold water. Drain again. Transfer to bowl with soy mixture. Add chicken, scallions and cabbage. Toss to combine.