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Cornmeal
Cornmeal
Suzanne Welander
December 6, 2016
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late fall, after the corn harvest dries
Tuck your cornmeal into the freezer for best results.
Upside Down Skillet Corn Cake
Cornmeal Scones
Brown Butter Cornbread
Apple Upside Down Cake
Curry Spaghetti Squash Cakes
Cathy Conway’s Collards with Smoked Tomatoes and Cornmeal Dumplings
Baked Corn Pudding
Cheesy Cornbread
Cornmeal-and-Brown Sugar-Crusted Bacon
Apple Upside Down Cornmeal Cake
Boone Tavern’s Spoonbread
Sweet Potato Apple Dog Treats
Greens and Sausage Soup with Cornmeal Dumplings
Apple Cinnamon Raisin Indian Pudding
Collard Green Breakfast Bake
Okra Cornbread Fritters with Sweet and Sour Peppers
Apple Polenta Pecan Cobbler
Local Republic’s Shrimp and “Grits”
Buttermilk Cornbread
Sweet Cornbread for Thanksgiving
Kaye’s Okra Fry Bread
Cornmeal Crusted Catfish with Heirloom Beans and Tomato Gravy
Tomato, Goat Cheese and Basil Cornbread
Gingered Cornmeal Shortbread
Polenta
Pepper Jelly Cornmeal Cups
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